For vegetarian-friendly sliders that will taste just as good to meat eaters, consider swapping out the beef patties for ...

Sticking to the same profile as this recipe, Watkins shares, "I really like it as a rub for grilled chicken or for seasoning up burgers (beef, turkey, chicken, or veggie)." As well, you could add it ...

When added to your burger, this cheese adds a creamy texture and a touch of tang, balancing and rounding out that rich umami ...

Whether you're strictly no-meat or just want healthy food, here are some of the best vegan and vegetarian restaurants in ...

Based on reader votes, here are the 2024 Best Restaurants of Harford County winners and honorable mentions: ...

What makes a fast food chain fall into the "low quality" category is more than just mediocre flavor — it's murky antibiotic ...

For a true Southern meal, pair these burgers with classic sides like coleslaw, cornbread, or collard greens. Or go for a ...

From Cyprus to the UK, halloumi is a popular salty, umami-rich cheese. Here’s how to make it with everything from tofu to ...

Made by blending soaked soybeans with water and straining the solids, soy milk is one of the few plant-based milks with a ...

Fuel yourself and your guests with recipes like slow-cooker omelets, brunch burgers and a sweet take on bruschetta.