German Apple Cake is a classic dessert that is moist, flavorful, and packed with juicy apples. This cake is made with a tender and buttery batter, layered with slices of fresh apples, and sprinkled ...
Lynda Balslev/TasteFood Share German apple cake, or Versunkener Apfelkuchen ... Yield: Makes 1 (9-inch) cake (This cake is adapted from a Milk Street recipe.) 1. Heat the oven to 350 degrees.
During the Great Depression in her small hometown of Thomaston, Georgia, my grandmother learned this brown bag apple pie recipe from her mother — making the recipe about a hundred years old now.
German Apple Cake, or Versunkener Apfelkuchen (sunken ... This cake is adapted from a Milk Street recipe. Heat the oven to 350 degrees. Butter the sides of a 9-inch springform pan and line the ...
The possibilities are endless here ;P Anyway. In Germany, we also have loads of apple cake recipes. This Apple Sauce Streusel Cake is only one of many, if we’re being honest. Is it one of the best ...
German Apple Cake, or Versunkener Apfelkuchen (sunken ... This cake is adapted from a Milk Street recipe. Heat the oven to 350 degrees. Butter the sides of a 9-inch springform pan and line the ...