A dessert as old as it is tasty, apple crisp was born out of the need to make the most of ingredients during tough times. The ...

An old-fashioned apple crisp, not a bit fancy, is one of the most comforting desserts and a lot less of a project than an apple pie. The buttery, crunchy topping, with oats, brown sugar, and cinnamon, ...

Apple pie and apple crisp may sound similar, and that's because they are. There is a difference, though, and it all has to do ...

The additional butter makes a crisp topping that is almost sparkling with lightness and crispiness at the same time.

To assemble: Spread approximately 2 cups of the crisp over the bottom of the prepared pan and press it flat. Pour the apple ...

One of the easiest fall dessert recipes is an apple crisp, where apples are tossed with sugar and spices and baked under a topping that crisps up in the oven. The crisp topping is often made from ...

However, when perusing dessert recipes or browsing the ... between an apple pie and an apple crisp a bit confusing is the presence of a crumble topping. A crumble is crucial to a crisp; however ...

If you thought grated apples were the only new aspect of this recipe, think again. Chef John also includes grape nuts (yes, ...

Bake the crumble for 35–40 minutes until the top is golden and crisp and the fruit underneath ... the cooked fruit before topping with crumble. Rhubarb, apple and coconut: Swap 50g/1¾oz plain ...

Ramsay's recipe called for about four apples, but the others I tested had seven or eight. The ingredient list for Drummond's apple pie was long and featured a crumbly topping Drummond's recipe for ...