"Brining introduces flavor that penetrates to the bone," says chef Ken Oringer. "And, because brining adds moisture, the turkey can handle high heat." Ken Oringer's wet brine includes apple juice ...
Autumn mornings are made for warm breakfasts, and slow-cooked apple cinnamon oats are a family favourite. Add oats, diced apples, a dash of cinnamon, and a bit of maple syrup to your slow cooker. Let ...
A classic trio of banana, peanut butter and oats makes up these adorable heart treats that are high in fiber and energy-boosting vitamin B. They're also quite filling and can quell any late afternoon ...