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The Santa Fe New Mexican
6 天
Apple crisp: Better with butter
The additional butter makes a crisp topping that is almost sparkling with lightness and crispiness at the same time.
MUI KITCHEN US (English) on MSN
1 天
Grandma's Apple Crisp Recipe: Simple, Comforting, and Delicious
A dessert as old as it is tasty, apple crisp was born out of the need to make the most of ingredients during tough times. The ...
7 小时
10 easy Thanksgiving desserts that aren't pumpkin pie
From chocolate cream pie and cobbler to apple crisp, these easy and delicious desserts are great for Thanksgiving.
4 天
on MSN
This apple crisp recipe is everything you love about apple pie with half the effort
The best apples for an apple crisp are those that hold their shape while baking and don't get mushy in the oven. My favorite ...
4 天
The 4 New ‘It’ Apples (That Aren’t Honeycrisp)
The Pink Lady/Cripps Pink apple isn’t a new variety — it was created back in the 1970s by British-Australian horticulturalist ...
3 小时
I Have To Host Thanksgiving Last-Minute—These Easy Recipes Are My Saving Grace
Instead of churning out the classic Thanksgiving feast, I’m turning to shortcuts and easy recipes to help me plan a ...
jewishchronicle.timesofisrael
1 天
Apple pie crumble
If you’d love to make an apple dessert with the texture and flavor of apple pie, without the hassle of working with pastry, ...
3 天
I Tried The Pioneer Woman’s “Apple Dumplings”
I’ll be honest with you — when I first poured that Mountain Dew into the pan, I felt like I was participating in some sort of ...
foodpluswords
5 天
25 Church Potluck Recipes You’ll Get Nothing But Praise For
These delicious church potluck recipes will be a hit at the gathering. The easy to make dishes are sure to get a lot of ...
Tasting Table on MSN
3 天
How To Give Your Sangria Recipe A Fall Flavor Spin
Typically enjoyed during warm, Mediterranean-like weather, we wanted to know if it's possible to keep the party going into ...
6 天
Cookbook dumplings recipe drops a few surprises
A Taste of New Orleans Culture and Cuisine" by chef and restaurateur Eric Cook, it didn't take long to find a half-dozen ...
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