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Scientific American1d
How Much Ultraprocessed Food Do You Eat? Blood and Urine Record It
A new study suggests blood and urine samples could provide an objective measure of diets and help unravel their connections to disease
MS senator, farm groups say new MAHA report relies on bad science to make food, health policies
US Sen. Cindy Hyde-Smith said portions of RFK Jr.'s new MAHA report could use "fringe theories" to set health standards and change crop farming. What to know
GOP bill could slash food aid that helps 1 in 6 Oregonians
Proposed cuts to the country’s largest food aid program could slash benefits currently going to one in six Oregonians or shift more than $1 billion in program costs to the state in each two-year budget cycle.
Social media food videos about 'recession recipes' are going viral
Some videos focused on “recession" or “budget" meals and recipes have cropped up on the popular social media platform TikTok in recent months.
Answers to your questions about polenta, canned food and picky eating
Carrie Dennett answers two questions based on recent columns on adapting to higher food prices and picky eating, plus a question about polenta.
Groups fighting food insecurity raise concerns about SNAP changes
The waiver, which goes into effect Jan. 1, 2026, aligns SNAP-allowable purchases with the list of foods that are exempt from Iowa's sales tax.
Pew Research Center8d
5 facts about food costs in America
About six-in-ten U.S. adults say food costs are extremely or very important to them when deciding what to buy.
Alabama food banks brace for ‘massive’ spike in demand amid federal cuts
A major food bank in Birmingham says it lost out on about 2.6 million meals as a result of cuts by the federal government.
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