Washington chef Tim Ma chatted with The Baltimore Sun about his upcoming restaurants at the Johns Hopkins University.

Two D.C. business leaders are assuming the mantle of the Chinatown revitalization effort as Mayor Muriel Bowser’s Gallery ...

A fall opening for the restaurant is part of a larger expansion plan for the popular chef and restaurateur. Experiential ...

Kyirisan chef Tim Ma and Columbia Room co-founder Derek Brown are tag teaming the food and drinks inside a new hotel/co-working space scheduled to debut next spring in downtown D.C.. Currently under ...

Tim Ma prepares a duck confit salad at his restaurant, Kyirisan, in Washington, D.C. Ma says being mindful about reducing food waste is an integral part of his philosophy in the kitchen — not ...

Tim Ma will add executive chef duties at Prather’s on the Alley to his job overseeing American Son at the Eaton Hotel Kris Connor/Getty Images for Eaton Hotel When the owners of Prather’s on the Alley ...

Chef Tim Ma made his debut in the District with Kyirisan earlier this year, and now he's preparing for a second project. Ma is creating an Asian street-food menu for Ten Tigers Parlour, a bar and ...

MA: For sure, the scallion-pancake egg sandwich right now, if you can make it here in person in D.C., but if you're not here in D.C., certainly Laoban Dumplings.

All-you-can-eat sushi just landed on H Street, courtesy of Lucky Danger chef Tim Ma. Why it matters: AYCE sushi is popular in the 'burbs, and Sushi Sato will be a first for D.C. Dig in: Ma aims to hit ...

Chef Tim Ma at the Eaton hotel. Photo by Evy Mages Ma also points to the uneven traffic and high costs of operating in The Shay, the currently controversial “North End Shaw” development where Kyirisan ...

Local chef Tim Ma is reviving a popular sandwich shop and bringing it to the former Bread and Water "cube" in Pentagon City. Ma's well-regarded Chase the Submarine, which closed in Vienna about ...