US food delivery app DoorDash has confirmed the acquisition of Deliveroo for £2.9b. DoorDash has agreed to pay 180p a share ...

Both Malmaison and Hotel du Vin were founded in 1994, the former in Edinburgh, the latter in Winchester. Malmaison now has 18 ...

A series of chefs will travel from Carousel’s London HQ to the film director’s Ashcombe Estate. Co-founder Ed Templeton ...

Heineken has announced plans to invest £40m across more than 600 community pubs in rural and suburban locations. The brewer ...

London restaurant group Motcombs has opened the doors to its newest venue in the former site of Jason Atherton’s Pollen ...

Korean restaurant Dongnae in Bristol and Ember at No 5 in Cardiff are among eight new restaurants that have been added to the ...

North East mayor Kim McGuinness has called for powers to introduce a tourism tax to support the regional economy. The Labour ...

With Cornwall’s finest produce quite literally on his doorstep, executive head chef Chris Eden is telling the story of a love ...

The CEO of Hilton has indicated the group could launch three more hotel brands over the next few years as it continues to ...

Prezzo has launched a new name, menu and brand identity as part of plans to revitalise the 25-year-old chain. The casual ...

The Craft Guild of Chefs' contest tasks competitors with creating a three-course menu which can be delivered within two hours ...

Cardiff-based Brains Brewery has launched a new dark beer called Boudicca. The 5% abv porter is inspired by the British ...