Wisconsin farmer Sara Stelter says the Soy Checkoff invests to protect farmers’ stake in the edible oils market, including ...

Dairy Month in Jefferson County by attending the inaugural Jefferson County Breakfast on the Farm. This will take place at ...

The Minnesota Department of Agriculture has released a list of tips to stay safe while using anhydrous this spring.

Ellen Schutt has stepped into a new role as Executive Director of the Wisconsin FFA Foundation. She grew up on her family’s farm in... Read More ...

The Dairyland Initiative at UW-Madison is hosting a "Beat The Heat" workshop on May 14 and 15. Register today.

The average American eats 46 lbs of potatoes every year, and Wisconsin is the third-largest potato-producing state. Potatoes start from a seed potato, which looks like a regular potato. But it takes a ...

The Wisconsin State Fair invites families to apply for the 2025 Century and Sesquicentennial Farm and Home Awards. This prestigious honor recognizes families who have dedicated 100 or 150 years to ...

Spring means spawning season for lake sturgeon in Wisconsin’s Winnebago System. These ancient fish are preparing to head ...

Farmers and organizations across the country are feeling uncertain about government contracts tied to USDA programs like EQIP, CSP, and REAP. With funding frozen as well as contract decisions unclear, ...

Sustainability and carbon footprint are the center of many discussions today, especially as food companies work to meet their sustainability targets. The dairy industry has a progressive and positive ...

Pictured: The inaugural Annette Ostrom Memorial Supreme Showman awards. From left to right, WDE Showmanship Judges Jennifer Charlton, Mandy Brazil-Schmidt, and Terri Packard; Kennedy Zimmerman, ...

The 2025 AgrAbility of Wisconsin Summit invites farmers, veterans, and community members to a day of learning and connection. The event takes place on Tuesday, April 15, 2025, at Marshfield Clinic’s ...