Handles has launched a new blend of oat milk soft serve, Prime Roots is branching out to Canada, more plant-based meals are ...

Quesadillas are cheesy, comforting, and delicious. If you want to learn how to make them even better, we’ve collected some of ...

In the market for a new knife set or pretty tablecloth? Amazon is running deals on Martha Stewart cookware and kitchen ...

France’s new recommendation to limit soy in public catering has reignited debates over nutrition science, environmental ...

Going meatless just one day a week has measurable benefits for personal health and the environment. Backed by Johns Hopkins, ...

New research shows how climate change is making allergy seasons worse—and how meat production plays a hidden role in fueling ...

A new study reveals that sucralose may actually trigger hunger instead of curbing it. Meanwhile, the brain-boosting MIND diet ...

Zendaya is a vegetarian for the animals, but she isn’t a big fan of vegetables. If you can relate, here’s how to sneak more ...

Subscribe now to our FREE, award-winning VegNewsletter to ensure you never miss out on breaking news, our favorite recipes, exclusive giveaways, and our beloved Vegan Deal of the Week. We know you’re ...

Tindle’s Stuffed Chicken and breaded vegan products have expanded to more than 1,300 supermarkets across the US, including ...

Colorful layers of almond cake are sandwiched with sweet apricot preserves and a layer of decadent dark chocolate in this recipe from the Plantifu l cookbook. Bake up a batch for a gift-ready baked ...