For hearty Mainers and adventurous visitors, outdoor dining is a popular way to enjoy the state’s scenery, all year round.

The mitten manufacturer, which began as a lab-gear company, knows a thing or two about protecting against extreme cold.

Mostly Maine is the world’s only fleet still competing in Cape Cod Frostys — six foot long dinghies that weigh roughly 35 ...

Who says this is the off-season? Food fests, concerts, snow sports, and more are going on across Maine all through the colder ...

On a late-January evening at Absolem Cider Company, in Winthrop, wisps of smoke tinged with the sweet-tangy scent of cooking apples rose into the icy blueness. The cidery’s founders, Ryan Travers, ...

But her budget-friendly designs rarely break the bank.

To the untrained eye, the town of Carrabassett Valley might not look like much of a town at all, author Virginia M. Wright points out at the start of A Town Built by Ski Bums: The Story of ...

The table of contents from the August 1997 issue of Down East.

Ragged Coast Chocolates started 18 years ago in Kate Shaffer’s home kitchen on remote Isle au Haut. Now, her sweet little shop is nestled in downtown Westbrook, where, among elegant truffles and gooey ...

Gagnon ultimately fell short of the semifinal round, but with her soulful renditions of hits by the likes of Aretha Franklin, Adele, and Whitney Houston, she made it farther than any Mainer ever had.