This yellow split pea soup is an amazing new twist on the traditional soup. It tastes wonderful and has a sunny yellow color.

Split peas come in green and yellow varieties. Green split peas are the more recognizable of the two and are known for their sweet taste. Yellow split peas are milder in flavor, starchier in ...

Discover the delicious Mango and Yellow Split Pea Curry recipe, a vegetarian dish from Southern India, perfect for healthy ...

Cover the tray tightly with tin foil that's been coated in olive oil, then pop it into the oven. Allow the tray to toast for ...

For many New Yorkers from the Caribbean, Diwali is marked with sweet treats like prasad. Even though Seema Singh’s home in ...

Sweet and sour, this is less plain than other dals. There’s a lot going on with the flavours that finish it off, too.

The huge jump in the prices of pulses in the open market has led to a troublesome situation for both grocers and consumers.

Both whey and pea protein are sources of high-quality complete protein — but there are nutritional differences that can make one a better choice for you.

Serve immediately. Instead of yellow split peas you can make this using two 400g tins of chickpeas, rinsed and drained. Reduce the amount of water to 700ml/1¼ pints. Simmer for only 20 minutes ...

Serve immediately. Instead of yellow split peas you can make this using two 400g tins of chickpeas, rinsed and drained. Reduce the amount of water to 700ml/1¼ pints. Simmer for only 20 minutes ...