If you don't want your wood cutting board to dry out, an extra step may be just the simple thing to undertake in order to ...

Ideally, a new wooden cutting board should be seasoned as soon as it's brought home from the store. But, this process can ...

If it's time to replace your cutting board, IKEA has a variety of options for you to consider at multiple price points. Take ...

Everybody knows that cutting boards need to be washed after each use, but do you know how often you should be deep cleaning ...

John Boos is an iconic name in the wooden cutting board category, with a presence in nearly every professional kitchen around the country. One look at this durable and beautiful cutting board ...

Lately, however, there have been growing concerns about microplastics flaking off our cutting boards and into our food. Is it time to start swapping them out for wooden chopping boards and utensils?

A cutting board is a tool used daily. For this reason, it may become prone to stains, which can be tough to remove. A simple ...

Author Adam James Pollock told Newsweek the best option for home cooks is to get a wooden cutting board to avoid microplastics.

The global cutting boards market size was valued at $2.4 billion in 2023, and is projected to reach $4.3 billion by 2033, growing at a CAGR of 6.1% from 2024 to 2033.” David Correa Allied Market ...

The thought that wooden cutting boards hold bacteria longer may not be true—in fact, the plastic cutting board in your kitchen could be doing more harm than good, an expert told Newsweek.