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Try some simpler efforts after the monster Thanksgiving feast. These are quick, easy and delicious, and use only a sheet pan.
Skip the stress this Thanksgiving and let Austin’s restaurants handle the feast. Enjoy a classic turkey dinner or add a twist ...
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One man takes on the choucroute garnie, pretzels and pork knuckles of eastern France’s haute-calorie hinterland ...
Mix well. Nestle the sausage pieces into the cabbage mixture so they don’t dry out. Cover and cook on low, stirring the cabbage mixture several times, for at least 6 hours, up to 8 hours.