New research has dietitians rethinking the role of processed and ultra-processed foods in a healthy and balanced eating ...

While whole oats are the typical go-to whole grain, bulgur also deserves a gold-star mention for its cholesterol-lowering ...

Researchers say Americans are eating more whole grain foods but still not enough. Experts say there are simple ways to increase whole grains in your diet.

According to the plan, a significant rise will be seen in the share of whole grains in daily diets, while more diverse products will support a balanced supply and demand for whole grain foods by 2035.

It’s not just about better products. The supply chain—from wheat growers to processors to retailers—must adapt. Whole-wheat ...

The Whole Grain & High Fiber Foods market is set to grow at a CAGR of 9.5% from 2025 to 2035, driven by rising health awareness and demand for convenient, nutritious foods. Leading players are ...