When it comes to comfort food, nothing beats the warm, savory, and deeply satisfying flavors of French Onion ... potatoes ...

For the casserole: Preheat the oven ... In a small bowl, stir together the sour cream and onion soup mix. Refrigerate while you prepare the potatoes so the flavors have time to meld.

There’s something about a cheesy, creamy ham and potato casserole that instantly brings warmth and comfort to the table. This ...

6 baby red potatoes 2 Tbsp. extra-virgin olive oil 1 small green bell pepper, cut into strips 1 small red bell pepper, cut into strips 1 small white onion, halved and sliced ...

The bonus to using fresh sausage is that you get some of the delicious rendered fat as it cooks, which flavors the potatoes, onions, and kale. To brighten the dish, once everything is cooked ...