Marlene Millard from Longview, Wash., said that back in the 1960s she had a recipe for making a delicious sour cream cake that used a boxed white cake mix as the base. She said it was one of those ...

THE CAKE RECIPE from the back of the Queen Guinevere Cake Flour bag has become my go-to recipe for party cakes of all sorts. At some point, I started wondering just where that anonymous recipe came ...

When we talk about eating like a localvore, we usually are thinking about food that is seasonal as well as locally raised -- asparagus in May, strawberries in June, corn and tomatoes in August, winter ...

Chiffon cakes are light and feathery, and use oil instead of butter or shortening for their delicate texture. It comes from a Web site, holidaycooking.hypermart.net and is considered a Christmas ...