This vegan lentil salad is made with lots of lemon and a delicious green tahini dressing, making it perfect for a vibrant ...

Is there a single ingredient more versatile than lentils?! I think not – and if you don’t agree, this collection of ...

Lentils, a powerhouse of protein, are the star in vegan stews that not only satisfy your hunger but also nourish your body.

Whether you're searching for a veg-forward side to round out your fall feast or putting together an entirely meat-free menu, we've put together a long list of vegetarian dishes that would be ...

Using sauté mode on your high-pressure cooker, heat oil and cook the onion for about 5 minutes. Add in garlic and celery and ...

Paired with roasted sweet potatoes, tossed in a brown butter vinaigrette and showered with tangy goat cheese, the humble ...

"They didn't know that it had a husk." The curriculum, focused on bringing the farm into the school, had an effect beyond the ...

Grab a bowl of these fall soups, like apple-parsnip and turkey-wild rice soup, which are lower in calories and high in fiber ...

Vegetarian dishes are often loaded with flavor, which might come as a surprise to those who do not adhere to vegetarian diets. In fact, many dishes that originated in India, a country known for ...

"That's an amazing vegan version of a meatloaf. That's going to be hard for anybody to resist," said Tran. CBC-KW food columnist Jasmine Mangalaseril is a Waterloo Region-based food writer and ...

Regardless of the reason, prepared meals that cover traditional dishes are readily available. However, if you're on a vegan diet, it can be hard to find the right meal service for you -- but not ...

The vegan recipe calls for sieved tamarind pulp ... naan or roti to serve with this deliciously spiced lentil dish. Bring this deliciously rich mushroom and lentil Wellington out at your next dinner ...