Is there a single ingredient more versatile than lentils?! I think not – and if you don’t agree, this collection of ...

/ 1 lb. dried lentils, Olive or vegetable oil, minced garlic clove, diced onion, chopped fresh oregano, chopped fresh thyme leaves, bay leaf, diced green bell pepper, diced yellow bell pepper, green ...

Increase heat to bring to a boil. Reduce heat to low, cover, and simmer 25 to 30 minutes, or until lentils are softened. Stir in lime juice and serve warm with lime wedges. DON'T MISS OUT: Get ...

They’re an easy, cheap and nutritious alternative regardless of whether you’re vegetarian or not. It’s always useful to have a simple plant-based mince recipe up one’s sleeve. You can then easily ...

Simplify your busy weeknights with our collection of delicious and easy one-pot vegetarian meals. These recipes are made with ...

During Durga Pujo while non-vegetarian dishes are also eaten, the Bhog prepared for Maa Durga is usually vegetarian. Typically including Khichudi (a rice and lentil dish) Labda (prepared using mox ...

Having good recipes for classics is important, as it will allow you not to feel excluded ... Red lentils, tomatoes, spinach, and chickpeas pair wonderfully with coconut milk and all the warm spices ...

Lentils, a powerhouse of protein, are the star in vegan stews that not only satisfy your hunger but also nourish your body.

Spread a third of the vegetable mixture over the base of a 2½ –3 litre/4½– 5 pints ovenproof lasagne dish and cover with a single layer of lasagne sheets. Top with another third of the veget ...

Using sauté mode on your high-pressure cooker, heat oil and cook the onion for about 5 minutes. Add in garlic and celery and ...