The gentle sweetness of brown sugar and berries make for a wonderful combo in these hearty oat bars from the Vegan-Ease cookbook. But feel free to swap the blueberries ... Into a medium- sized bowl, ...

Cool cake in pan 10 minutes before transferring to a cooling rack. To make glaze, mix all ingredients together, until consistency is smooth, and drizzle it over cooled cake. DON'T MISS OUT: Get ...

There are also carved specialties, such as the Peking duck and Italian rope sausage, as well as a large assortment of soups ...

With just 1g of sugar, 20-22g of protein, and 13-18g of fiber per serving, No Cow makes some of the cleanest vegan protein bars on the market! All of the drool-worthy flavors—including Birthday Cake, ...

Moonshine, white lightning, rot gut -- whatever you call it, it's typically distilled at home and produces a clear liquor, ...

Blueberry abundance is nothing less an incredible opportunity to use the nutrient-loaded fruit in your home-cooked meals. Wild blueberries are native to North America and can be found in several ...

Once the cobbler has vanished, consider our recipe for Fresh Peach Ice Cream. As pretty as it is delicious, blueberry pie is the perfect way to make use of fresh blueberries. This recipe calls for a ...

Whether you’re a devoted vegan or vegetarian or just want to incorporate more vegetables and less meat and dairy into your daily meals, these restaurants and bakeries offer some of the tastiest and ...

Who says the “most important meal of the day” can’t transition seamlessly from AM to PM hours? These breakfast for dinne ...

Marnie Shure is a writer and editor with over a decade of experience. For the past six years, she has been primarily focused on food publications, covering restaurant reviews, recipes, breaking ...