When it comes to comfort food, Indian curries are in a league of their own. Rich gravies, bold spices and cozy flavors, there ...

Who says low-carb has to be boring? Cauliflower is the ultimate secret weapon for creating dishes that are healthy yet irresistibly flavorful. From crispy fries to creamy casseroles, these recipes ...

From butter chicken to vindaloo, your favorite Indian dish says more about you than you think — here’s what your go-to order ...

In South Indian kitchens, no ingredient works harder than the humble curry leaf. The moment it touches hot oil, it crackles and releases an aroma so sharp and citrusy that it can fill a room in ...

The curry leaves in this recipe from the Vegan Richa’s Instant Pot Cookbook are essential for the dish’s signature fragrant flavor. You can find curry leaves in any Indian store or online, and you can ...

10:15, Tue, Apr 15, 2025 Updated: 16:02, Tue, Apr 15, 2025 The only thing better than a quick meal made from scratch is one you can reheat on demand whenever you fancy it. A hearty pie, pan full of ...

Malai Mixed Vegetable Curry is a creamy and delicious Indian dish. It is perfect as a side for Indian bread like naan or roti. This dish combines colourful vegetables with paneer and a rich, creamy ...

This Thai-style curry will feed the whole family. "Since discovering that my family ancestry links to Thailand, it is the cuisine that sits right beside my Bangladeshi cooking," says former Great ...

1. In a large, deep skillet, heat 2 tablespoons of the oil. Add the ginger, garlic, jalapeño and minced scallion and cook over moderate heat, stirring, until fragrant, 3 minutes. Add the bell pepper ...

Sai Bhaji is a traditional Sindhi vegetable curry known for its rich flavours and nutritious ingredients. This dish combines various greens and vegetables, making it a wholesome meal. The main ...