From butter chicken to vindaloo, your favorite Indian dish says more about you than you think — here’s what your go-to order ...

From a mouthwatering tandoori to a delectable tikka masala, Indian cuisine is a beautiful and delicious cuisine. Here are 15 ...

Cauliflower, also known as gobhi, is one of the most versatile vegetables used in Indian cooking. From curries and parathas to pakoras and pickles, this humble vegetable finds its place in countless ...

Check chef Sanjeev Kapoor's delicious vegetarian recipes for dishes like oats sesame laddoo, moong and oats dosa, oats upma, and more.

According to Britannica, it's believed that curry originated in India. Contrary to popular belief, curry isn't actually an ...

During Kali Puja, a night of contrasts in Bengal, devotees create 'Niramish Mangsho,' a vegetarian 'mutton' curry. This dish, ...

Celebrity chef Sanjeev Kapoor shares 5 delicious Indian oats recipes that combine taste with health. From crispy oats dosa ...

Fusion-style coconut curry gives a delicious twist to traditional recipes by mixing different culinary influences ...

Curry leaves could help you manage your weight, thanks to their metabolism-regulating and fat-reducing properties. The ...

Karnataka-Style Pulao pairs beautifully with cooling sides like raita, a simple cucumber-onion salad or a tangy pickle.

Indian regional cuisines have given rise to curry bases that shape the flavour and character of everyday meals as well as ...

Inspired by a Meera Sodha recipe, this vegetarian korma delights with a creamy, streamlined sauce and sweet, crunchy topping.