Finding a breakfast that’s fun and easy to make, but also healthy, filling and delicious can feel like searching for a ...

Inspired by a Meera Sodha recipe, this vegetarian korma delights with a creamy, streamlined sauce and sweet, crunchy topping.

Consider this your guide to healthier baking. With nutrient-rich ingredients and food sensitivities in mind, our step-by-step videos teach you how to revamp some of your favorite baked goods—without ...

The best Spicy Cashew Dressing recipe is creamy, bold, and packed with flavors. If you love creamy textures and prefer a ...

Step aside, dates. These energy balls are sweetened with other dried fruits like apricots, currants and raisins to keep you ...

The Niagara Falls Culinary Institute shares a recipe with us each week on Daytime Buffalo. Here’s how to make this week’s recipe, No-Bake Energy Balls. 2/3 cup creamy nut butter of choice (peanut ...

Butter boards have really taken over just in time for the cozy season. Nothing sounds better — or, shall I say butter — than snacking on a fall-themed butter board as you watch a Halloween movie in ...

The unexpected addition of this ingredient brings a boost of nutty flavor to an everyday dish like scrambled eggs.

The healthiest nut butter will satisfy your cravings without skimping on nutrition — our dietitian tested 13 popular options ...

Take the grand-prize home with this award-worthy easy cherry pie recipe that’s gluten-free, vegan, and a guaranteed crowd-pleaser. When the summer state fair rolls around, there are a few activities ...