The Difference Between Sulphured and Unsulphured. Sulphured molasses is just that—molasses treated with sulfur dioxide as a preservative. Also, to make it taste more like a mature cane, ...

Getting ready for fall baking? Take a quick inventory of your pantry to make sure your spices are fresh and you have plenty of molasses, one of the South’s favorite sweeteners. This syrup can ...

Homemade brown sugar substitute is a lifesaver for those times when you need some brown sugar but don't have any on hand. This simple recipe uses ingredients you likely already have in your pantry: ...

Molasses took Europe by storm following the conquest of the West Indies. For centuries, it was the most popular form of sweetener, in part because it was far more affordable than refined sugar.