Turkey sausage, on the other hand, is made much the same way as regular sausage. It is thought to have less fat because it comes from leaner poultry meat instead of pork or beef. Both are made ...
Sausages such as British bangers (for example Cumberland) can be made with raw meat, have a short shelf life and need to be cooked before eating. Other types, such as salami and chorizo, contain ...
If you want to freeze your sausage rolls, you can do this after baking. Cool the sausage rolls completely and seal in an airtight container before freezing. Make sure they are piping hot all the ...