Preparation 1. In a large bowl, combine tuna and oil, salt, pepper, onions, celery, chopped artichoke hearts and liquid, roasted red peppers and liquid, capers, Calabrian chiles, oregano, lemon ...

The tuna melt combines two of America‘s most glorious diner sandwiches: the grilled cheese and the tuna salad. According to legend, its origins trace to a lunch counter at a Woolworth’s ...