Surprising but essential, this marinated pea salad will be a start on your holiday table. Ivy is an Editorial Producer for Dotdash Meredith and hosts an array of lifestyle videos. She also authors a ...
For many years, I garnished my noodle salad with sections of roasted broccoli, snap peas, grated carrots and ... my childhood—my mother’s spicy tuna spaghetti. A few years ago, Sharon and ...
Cook pasta in a large saucepan of boiling, salted water for about 8 minutes, or until tender. Drain, reserving 1/3 cup of the cooking liquid. Meanwhile, heat a lightly oiled, large frying pan over a ...