We've all been there: you whip up a tuna salad for a sandwich, take a bite, and feel like something's missing. You rack your ...

And because we’re not tied down to one city signature, ATL sandwich makers run wild in that playground of possibilities with ...

Their Italian sub is a meat lover’s dream, piled high with salami, ham, and pepperoni. The turkey and Swiss is a classic done ...

Canned tuna on bread isn't quite impressive enough for a party appetizer, so use premade dough to craft a visually stunning, ...

Baz and a sandwich that might be better a day later. Illustration: Ryan Inzana Baz and a sandwich that might be better a day ...

A lot of fast food spots have tried out different fish sandwiches throughout the years, but they haven't always lasted. These ...

This quick egg mayo sandwich is here to save your mornings. Here's how to make it! Start by boiling the eggs. Pop them into hot water (no need to let the water go crazy boiling). Let them sit for ...

Other workers who spoke out claim the freshest items on the menu are some of the vegetables. A former Subway worker, writing ...

Gulf Today, Staff Reprter  If you haven’t yet made it to the 43rd annual Sharjah International Book Fair (SIBF), now is the ...

Sitting in the centre of the platter, its remarkable appearance gives the course its name - and its long cooking time means ...

One of their signature items, The Cinotti’s Sub, is a customer favorite, packed with savory flavors. This sub features a ...

Artesano buns, sold under the Sara Lee brand, proudly claim to be the "Official Bun of the Chicken Sandwich" and recently launched the Artesano Official Chicken Sandwich Challenge to find the best ...