To find out which canned fish are worth the pantry space and which ones you may want to skip entirely, read this shopping ...

Certain types of cuisine tend to inspire a little extra devotion, and seafood is one such food. Seafood is an umbrella term ...

Tuna and salmon, both popular seafood choices, offer distinct nutritional benefits. While both are rich in protein and ...

Between the tuna species, mercury levels, and fishing practices, there's a sea of options for canned tuna brands. Here are 12 ...

Avocado in your tuna salad? Oh, yeah -- see why, in addition to being an upgrade in terms of nutrition, it's a tasty, ...

Nathan Hill takes a look at this new range of fish foods from the brand that used be known as New Era. If you’ve just woken up from a coma, you should know that the really good New Era food you used ...

Currently, EU and UK regulations set the mercury limit in tuna at 1 mg/kg and 0.3 mg/kg for other fish like cod. Results from the research showed that 57% of the cans tested exceeded the 0.3 mg ...

Tins of tuna sold in the UK could contain a toxic metal, experts have warned. Methylmercury, which poses a particularly serious risk to pregnant women and children and has links to cancer, was ...

Currently, EU and UK regulations set the mercury limit in tuna at 1 mg/kg and 0.3 mg/kg for other fish like cod. However, the joint study by Foodwatch and Paris-based NGO Bloom found mercury in ...

Reaching up to 10 feet (3 meters) long and weighing 440 pounds (200 kilograms), arapaima are the largest freshwater fish in South America—and an important species in the Amazon River ecosystem.

Canned tuna in Europe has a high mercury concentration, exceeding the limit for other fish, according to a new report from the Paris-based NGO Bloom, which focuses on preserving the marine ...