Seafood is undoubtedly the predominant protein source eaten in Japan, and tuna is by far the most esteemed and favored. As a Japanese-American who has worked as the head chef of an esteemed Japanese ...
Food Republic on MSN
The One-Step Method That Turns Tuna Casserole Into An Umami Bomb
Tuna casserole is a comfort food classic, but this addition gives it a savory new spin. Just one tablespoon of this ...
And in-the-know visitors might also be eating a truly over-the-top off-menu spicy tuna dish. It’s a whole tuna collar, which can weigh 5 to 10 lbs and is covered with slices of pickled Thai chiles ...
Soy Carmín on MSN
Canned Tuna Every Day? Here's What Dietitians Say
A clear and balanced look at the pros and cons of a daily canned tuna habit. This article explores the nutritional benefits, ...
Tuna is a great way to up your protein levels, but buying pre-made tuna salad at the store can put you at risk of eating an unhealthy, unsustainable product. Prepackaged tuna salad is a serious ...
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