This is adapted from a traditional recipe given to Raymond Blanc by one of his Indian chefs ... then set aside. For the curry, heat the oil in a large saucepan over a low heat and gently fry ...
Serve immediately with yoghurt and mango chutney. You can add any vegetables you have into this curry, just make sure they're chopped small enough to cook in the same time as the potatoes.
It was ranked first on the list of top vegetable dishes worldwide. The traditional North Indian ... Murgh Makhani (butter chicken), South Indian curry, Amritsari kulcha and Butter Garlic naan.
Ratatouille (France) This is a traditional French dish of sautéed and oven-baked vegetables like zucchini, eggplant, bell peppers, and tomatoes seasoned with aromatic herbs including thyme and ...
From dosa to curry, modern and traditional, follow the flavours to the best Indian restaurant near ... The curries vary with specialities from regions all over Indian including several vegetarian ...