Add chopped tomatoes, sugar, vegetable broth, salt and pepper and mix well. Let it boil. When the soup is hot, add the basil and mix. Let cook for about 20 minutes, stirring occasionally. Beat the ...
Heat oil in a pan, saute garlic and onions for 1 minute. Add tomatoes and cook until mushy. Blend the mixture with basil leaves until smooth. Strain the puree into a pot and season with salt, pepper, ...