Teflon-coated cookware was more likely to degrade ... would need to consume to experience adverse health effects. While concerns about the safety of nonstick cookware persist, current research ...
Back in 1938, American scientist Roy J. Plunkett incidentally discovered a new substance that was later trademarked as Teflon. Since then, the material has been used in a variety of capacities ― ...
Kelly Johnson-Arbor, a toxicologist at MedStar Health, tells Yahoo Life ... is also considered helpful for food safety reasons. Traditional nonstick pans contain perfluorooctanoic acid ...
Fast-forward over six decades and Teflon is one of many different types of nonstick cookware on the market. Although certainly popular, the tools have been the subject of intense scrutiny and ...
Concerned about Teflon’s health risks like PTFE and Teflon flu? Try these nontoxic cookware alternatives for safer cooking, including ceramic, cast iron, and stainless steel pots and pans. In regards ...