Lauren V. Allen/Bodega Bakes Pie—whether it’s pumpkin, pecan or apple—is always invited to the holiday feast, but it’s not ...

“If you’re anything like me and have so many plantains around that a good portion of them get too ripe too soon,” Velez writes, “this is the perfect recipe. When you’ve had enough of the sticky bun, ...

For years I've been experimenting with this type of recipe to elminate, for ever, the problem of the soggy pastry base that seems to plague so many people, myself incl... This is simply the old ...

Drinks expert Susy Atkins shares her pick of the best dessert wines to buy right now. Plus, the perfect puds and desserts to ...

Well, you must be in the pie recipe section of your cookbook, right? Not so fast! Maybe you're dreaming of a tart instead. If there was a family tree of pastry, pies and tarts (much like pies ...

As October slowly draws to a close, so too does apple picking season – for most orchards. One farm reigns supreme in season ...

Bursting with fall flavors, this Savory Pear Tart is made with a cornmeal crust and can be served warm or at room temperature. (Ashley Moyna Schwickert/For the Minnesota Star Tribune) ...

Howard Middleton gives us the low-down on what went on during pastry week of Great British Bake Off 2024.