Try piquillo peppers, which work well as tapas, either stuffed with soft cheese or served with pan-fried slices of chorizo. Or, ring the changes with pleasantly sweet Romero peppers. Yellow and ...
Keep the compost moist, but not wet; peppers don’t mind being a little dry. When flowers appear, use a high-potash tomato feed weekly. Allow fruits to ripen fully – most turn bright red or orange when ...
James Beard Award Nominee and Restauranteur Jose Salazar joined Hannah to share his recipe for cheese filled peppers. Cheese Filled Piquillo Peppers: -x12 piquillo peppers -1.5 cups mixed semi ...
In this version, roasted poblano peppers are stuffed with a flavorful filling of sautéed mushrooms, lentils, and a mix of diced apple, pear, and plantain. This combination of sweet and savory elements ...