Chef Lisa A. HeidelbergTime: 20-30 minServings: 4 ppl Ingredients • 2 lb. sweet potato, peeled and cut into 1-inch ...

and sweet potato into roughly 1/2-inch pieces. Finely chop sage. Chop pecans and set aside separately. Step 2: Heat 1 1/2 tbsp butter in a skillet over medium heat. Remove turkey sausage from ...

such as sweet Italian sausage, mild Italian sausage or spicy Italian sausage. It depends on your personal taste preferences. To add some extra heat to this recipe you can add in a sprinkle of red ...

2 lb. sweet potato, peeled and cut into 1-inch cubes • 1 stick of turkey kielbasa, cut into half moons or cubes • 1 red bell pepper, chopped into bite-sized cubes • 1 tsp. kosher salt • 1 tsp.