Mix the cornstarch with the salt in a shallow dish and coat the chicken with the mixture. Shake off any excess. Fry the chicken ... about 3-4 minutes. Stir in the chili paste and bring to the ...

Here are some stir-fry recipes from our archives with sauces we think are worth using in a variety of scenarios. Pictured above. Shake together this sauce in a jar at the start of the week to have on ...

Chicken and Green Beans Stir Fry is made with an irresistible stir ... because Mirin is much sweeter than Chinese cooking ...

Coat the chicken in the cornflour and add to the pan. Stir-fry for four minutes until very lightly coloured on all sides. Add the pineapple and sweet and sour sauce to the pan with the chicken and ...

Add this to the pan after the onions and stir fry the chicken until its cooked through. Add the peppers and then follow the rest of the recipe.