What is “worse” for you, Coke or Diet Coke? Of all the areas of health confusion, few are as baffling as the question of ...

There's no "safe" amount of the artificial sweeteners to use—especially if you are concerned about your brain and ...

The study revealed that the people who used the artificial sweeteners moderately had a 35 per cent faster rate of memory and ...

Non-sugar sweeteners are widespread in the food supply, yet we know far too little about their effects on children, two ...

Ayurveda advocates for natural sweeteners like jaggery and honey over refined sugar, highlighting their nutritional and ...

Consumption of low-calorie and no-calorie sweeteners was linked to accelerated rates of cognitive decline among middle-aged ...

Sucralose, marketed as Splenda, is one of the most popular artificial sweeteners. It’s about 600 times sweeter than sugar and is heat-stable, making it great for cooking.

A new study shows people who consume the highest levels of artificial sweeteners during middle age experience the fastest ...

A new study found aspartame, erythritol, and other sugar substitutes had links to worse memory, cognition, and verbal fluency ...

People consuming the high levels of certain artificial sweeteners — about 1 teaspoon daily — saw their cognitive abilities ...

People who consumed the most artificial sweeteners experienced faster declines in memory and thinking skills. The effect was ...

Some groups who consumed more sweeteners showed faster cognitive decline, but we can’t prove the sweeteners are to blame.