Bakery-style muffins with the subtle flavor of eggnog and filled with tart fresh cranberries and a crunchy cinnamon streusel ...

Banana bread is a classic quick bread that's as easy to make as it is to eat, but you can give it an easy upgrade with this ...

It's the warm scent of toasted pecans and tart cranberries, a perfect blend of flavors that makes the taste buds dance with ...

In a separate smaller bowl we will make our streusel topping. Mix together the 1/4 teaspoon of cinnamon ... DON’T BAKE YET! Sprinkle your streusel crumble on top of the muffin dough. Bake for 20-25 ...

Place in the refrigerator to chill while preparing the pie filling and topping. In an extra ... Place the remaining streusel back in the refrigerator. Bake at 425°F for 15 minutes, then reduce oven ...

There's a famous bakery in NYC (Levain Bakery) that puts this exact cookie on their menu every fall. Now, thanks to this ...

Lately, I have been baking this pie a lot, having discovered that the pâte brisée bottom crust stays crispy for two days, the apples cook perfectly and the crumb topping remains a bit crispy!

Costco’s lemon blueberry loaf is love at first bite. The lemon yellow cake is perfectly moist and full of fresh, juicy blueberries. Its icing and streusel crumble tie the loaf together, adding a nice ...

Biscoff Cookie Butter Streusel Bars are the perfect blend of sweet and spiced with a crunch that’s hard to beat. The combination of cookie butter and a buttery crumble topping gives these bars a rich, ...