she said recently in Gelato di Babbo, her small batch shop in Dauphin County. “I just want to know that my work is appreciated.” Last month, Zanni became the first American to compete against 34 ...

Don't worry at all if you're not equipped (or simply not in the mood) to make gelato from scratch for this dessert. Just head ...

The man who’s come up with most of Gelato Messina’s 5000 limited-edition specials – if not the biggest-selling flavour – is ...

Tiramisu, cannoli, and panna cotta are a few of the best Italian desserts you must try while traveling in Italy.

While cookies are a simple treat, sometimes baking a batch can feel like a lot of work. Not with this shortcut! Did you know ...

Plus, while gelato is popular ... one of the original pizza recipes topped with just tomato sauce, garlic, oregano, and olive oil. Classic pasta dish, Spaghetti al Pomodoro—made with just tomatoes, ...

The cuisine of Italy is not just about pizza, pasta and gelato (although there’s plenty of those to go around). And it’s not just washed down with wine or an Aperol spritz. It’s so much more.

It came with a dollop of fresh yogurt on top. Jason tried hazelnut gelato sandwiched inside a brioche, a classic of Italy’s south. The rest of the trip took on a similar cadence. We’d tour ...

They are just two of the recipes from new ... You can also make your own gelato flavour by replacing the dark chocolate in his three-ingredient gelato with some strawberry purée, pistachio ...