They can be fried and scrambled to be eaten with ugali, or mixed with rice. Let's learn ... add in your spices. Stir to mix them properly. Crack your eggs onto the mixture. When you are done ...
The golden rule of stir-frying rice successfully is to always make sure the cooked rice is absolutely cold. In other words, you can't boil it and stir-fry st... It must have been about 20 years ago ...
Stir the soft scrambled eggs into the rice, add the reserved shrimp and any accumulated juices and remove the pan from the heat. Let the fried rice sit for a few minutes so it can continue to ...