Simmer for 2 minutes, then remove from the heat. Stir in the mustard and two thirds of the cheese and set aside. Arrange the cauliflower in an ovenproof baking dish. Carefully pour over the sauce ...
Vegetables in cheese sauce or Greek yogurt with fruit are ideal. Try different cheeses, such as Edam, or simply use grated Cheddar to make the sauce. You could also mix in other vegetables. Method: 1.
Steam, fry, stir-fry or eat the florets raw ... curries and, of course, cauliflower cheese. Cauliflower is also a major ingredient in piccalilli. Try roasting cauliflower – it really ...
Jamie Oliver turns the well-loved British classic cauliflower cheese into a main dish by concocting a creamy pasta. This creamy spaghetti combines the richness of cauliflower cheese with the ...
Steam Cauliflower Pearls in a steamer basket and steam for 5 minutes. Place steamed Pearls into a thin tea towel or cheese cloth and ring out until all of the excess liquid is gone. Let cool.