The perfect steak has a crisply browned exterior and juicy, flavorful pink or red interior. And the temperature sweet spot ...

Here's how long to cook steaks like ribeye, sirloin, and porterhouse to the perfect temperature. Some people like a grilled skirt steak cooked to a pinkish medium, while others like a cast-iron ...

There are so many different cuts of beef that it can be difficult to remember which is which. Here's what makes flat iron and ...

Our food editor Brooke Caison says you shouldn’t have to stress about getting perfectly cooked proteins. There are a few ...

Rub the tied roast on all sides with oil. Sprinkle the roast on all sides liberally with the steak seasoning. After the beef reaches the desired internal temperature , cover it in foil, and allow it ...

Reuters – McDonald’s has sued JBS, Tyson Foods and other leading meat processing and packing companies for allegedly conspiring for years to limit beef supplies, boosting their profits while causing ...