Steak and ale pie is a classic British dish that everyone will love, and this recipe couldn't be easier to master.

Learn how to make a delicious pepper steak pie at home with the recipe highlighted below. An excellent pepper steak pie can be achieved if you have a balance of ingredients, including tender meat, the ...

This pie is a real winner from celebrity chef Jamie Oliver! This Guinness, steak, and cheese pie recipe from Jamie Oliver looks like the ultimate comfort food to warm you up during the winter.

For the pie filling, heat the oil in a large ovenproof casserole over a high heat. Season the beef and sear the steak in batches, until evenly browned. Transfer to a plate or bowl. Reduce the heat ...

Enjoy this tasty steak and mushroom pie for 8 ProPoints values per serving. It's a great family meal and just as good as the one served in your local. Heat the low fat cooking spray in a large ...

After cooking the cooking his shortcrust pastry steak pie, a man was left disappointed after spotting a crucial detail on its ...

It's no mystery how good these Scorpio-inspired recipes are, including bold and never boring dinner ideas for you to enjoy ...

The earliest references to the first recipe here, the steak and kidney pie, appeared in the mid-1800s. For the most part, the art of pie-making can be attributed to both the French and the British.

Decorate with pastry trimmings, make a steam hole in the centre of the pie by slashing with a sharp knife, then brush with more beaten egg. Transfer to the oven and cook for 1-1½ hours.

Then remove from the oven and allow to cool. Preheat the oven to 180 degrees. Line a pie dish (about 20cm wide and 6cm deep) with some butter. Roll out the shortcrust pastry to 2-3mm thickness.