The perfect sourdough loaf will have a good crumb on the inside - appearing honeycomb-like. Additionally, the slices will have a nice shine. It may take a few tries for a baking attempt to be ...

Dave is far from alone, with folks in the comments sharing their punny names for their own starters: “Weirdough,” “Marilyn Mondough” and “Bread Pitt.” Bread bakers are so passionate about their ...

When it comes to bread, supermarkets have a dizzying array of choice. Yet the bread we eat can have a surprising impact on ...

Creating a good sourdough bread requires some understanding of fermentation, grain (flour), and technique. The ingredients ...

At Provision Farm Collective in downtown Gilmer, the Trimble family has combined a healthy measure of family, with a dose of ...

If you want to make sourdough bread with a crusty outer layer and soft inside without the hassle of making a starter or using yeast, this is the perfect recipe.

Nutritionists respond to Joe Rogan's claims about unhealthy American bread, offering guidance on choosing whole-grain options ...

Specializing in sourdough baked goods, the bakery was created by 21-year-old Puslinch resident Sydney Saunders, who decided ...

There’s something truly special about discovering a small, local bakery - especially one that pours heart and soul into every loaf.

Farm girl summer is an all-encompassing lifestyle trend that is quintessentially cozy, pastoral, and inspired by nature. It ...