Jerusalem Post / Food & Recipes What are the advantages of sprouted grain bread? Baking your own sprouted grain bread is relatively easy and fun, especially during the warm summer months, which ...

Ingredients 260g/9½oz wholemeal spelt flour 1 tsp fine sea salt 1 tsp baking powder 4 large free-range eggs 150ml/5fl oz full-fat milk 2 tbsp olive oil 100g/3½oz soft goats' cheese 100g/3½oz ...

If you fancy making bread but are new to the proceedings, try our easy bread recipes to get you started.

After 30 minutes, remove the lid and continue baking the bread for another 15 to 20 minutes or until the bread is browned on the surface and sounds hollow when tapped on the bottom.

What's the story Spelt, an ancient grain, is taking the culinary world by storm owing to its nutritional benefits and versatility in cooking. Loaded with fiber, protein, and other essential ...

Bread has been a staple in our diets for thousands of years, but not all loaves are the same. With grocery store shelves packed with options, it’s easy to get overwhelmed by clever marketing and ...

Save those ripe bananas to make everything from breakfast to dessert sweeter. Kimberly Holland is a writer and editor with 17 years of experience in food, lifestyle, travel, and health content. She is ...