As you prepare to serve spinach dip at your gathering, the possibilities for side dishes are as abundant as the rich, savory ...

It takes little time to transform spinach into a tasty side dish. With the addition of a simple ingredient, your sautéed ...

She showed us how to carefully make the dish. Boil spinach and then immerse it in cold water to stop the cooking process when the texture and green color are at their best. Then immerse the ...

Most of the time I pack the spinach into a dish towel (don’t use one you’re worried about staining), pull up or bundle the edges (so it looks like a wrapped Hershey’s Kiss or a cellophane ...

Spinach is at its best from May to October, but it’s available year-round. Look for vibrant green leaves without yellowing or signs of bruising. Smaller leaves are best for salads, whereas ...

Choose a shallow baking dish into which the cannelloni will fit snugly. Squeeze as much excess water as possible from the spinach and roughly chop. Place in a bowl with the ricotta, Parmesan ...

Add a boost of nutrients to your family meals by incorporating these different types of leafy greens. Here are the best ways ...

This creamy orzo dish with mushrooms, spinach and perfectly seared salmon ... Once the oil begins to sizzle, add the salmon (skin-side down, if the skin is on) and cook for 4 minutes.