Jambalaya is a hearty Louisiana dish combining sausage, shrimp, and sometimes chicken, offering a flavorful taste of Cajun ...

Get ready to fall in love with these mouthwatering Cajun classics that’ll have everyone asking for the recipe.

From a quaint bungalow cafe in Mumbai to a restaurant in Hyderabad that used to be a car service centre, there is a lot to ...

This prawn and mushroom Jambalaya is a hearty one-pan dish packed with smoky chorizo, juicy prawns, tender mushrooms, and aromatic spices.

In her first review as our new critic, Tejal Rao visits Acamaya, where the chef Ana Castro is writing the latest chapter in ...

Jay's Chicken, a franchisee of Louisiana-based Krispy Krunchy fried chicken, makes some surprisingly tasty gas station food ...

Get ready for a delicious, hearty, and incredibly flavorful meal that brings the vibrant tastes of Louisiana right to your ...

Thoroughly rinse the rice in a fine mesh strainer and leave it to dry while you dice the onion, celery, and bell pepper, which can all go into a bowl together. Dice the tomatoes and place them in ...

Boost your gut health and wellbeing with these quick, delicious meals – each one brimming with different vegetables, ...

Jambalaya also relies on the seasoning from the holy trinity, the nickname for the finely chopped trio of onion, celery, and bell pepper, a descendant of French mirepoix. There's often a pinch of ...

Celebrate the flavors of the Bayou State with these timeless Louisiana dishes locals swear by and visitors never forget.

BBQs and cookouts aren't just for burgers and hot dogs! Summer vegetables deserve a spot on the outdoor table as well.