There are so many kinds of dried chile flakes, which bring heat but also flavor to your dish. Getting to know them all can ...

Black sesame might not be the first ingredient you think of when it comes to dessert, but trust me, it's a flavor worth exploring. With its nutty taste and striking dark hue, black sesame brings an ...

These Weight Watchers Pumpkin Muffins are perfect for getting you in the mood for fall! I mean, the Pumpkin Spice Latte is ...

Nothing says Thanksgiving like pumpkin pie — but what if you also added cheesecake and a gingersnap cookie crust to the mix?

Cumin, coriander, ginger and cinnamon give a warm and appealing taste to this Moroccan-style salmon served with an aromatic ...

1 Preheat the oven to 200C/180C fan/gas 6 and line a baking tray with baking paper. 2 For the filling, lay the squash wedges ...

Sebastopol chef and cookbook author Preeti Mistry teaches classes on how to make a variety of Indian flatbreads, and hints at plans for getting back into the restaurant business.

This unique spice mix will significantly enhance the flavour of your parathas. Give it a try, and you'll never look back!

2. Prepare your marinade by combining all ingredients into a bowl and mixing. 3. Place your wings into a gallon-sized storage ...

Saffron comes from the three stigmas of the crocus sativus flower. These stigmas are delicately removed from the flower and ...

Similar to chili powder, taco seasoning makes a great substitute for cumin, as it counts it among the main ingredients. Along ...

According to the USDA, most pumpkin growers have their patches packed with future jack-o’-lanterns. These poor things are ...