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The cardiologists we talked to are in agreement that eating sausage or bacon every morning for breakfast is detrimental to heart health, putting extra strain on the hardest-working muscle in the body: ...
If you're looking to make your own sausage, then there are a number of rules that need to be followed, one of the most ...
Enjoy family day with sweet sesame-glazed beef kebabs (see recipe) on the menu. Serve the juicy kebabs with brown rice. Add steamed fresh yellow squash, a mixed green salad and whole-grain rolls to ...
This is not the first time we have done an unscientific food ranking here, I previously ranked the 25 best tasting fish in the world. And thought I’d follow that up today with the beset smoked meats!
Butterball introduced a new rope-format smoked turkey sausage, replacing its previous smoked sausage product in US and international retail markets. The reformulation responds to consumer feedback on ...
Sizzling dishes and expert grilling tips from Joy the Baker and TK Test Kitchen's Jenni Lata make low-key backyard cookouts the hottest trend of the season Now, you might be asking: "What is Grill Dad ...
In the sweltering summer heat, some Americans are reaching for an unconventional source of hydration: pickle juice. Whether it's athletes with a salty craving or frugal fans of fermented foods, pickle ...
A one-pan dinner winner. Swap the chicken in your favorite Cajun chicken pasta with andouille sausage, and you've got this wonderful weeknight dinner. This smoked sausage pasta recipe is cooked in ...
Scientists have pioneered a new way to monitor sodium levels in the blood—without drawing a single drop. By combining terahertz radiation and optoacoustic detection, they created a non-invasive system ...
Salt is essential for regulating important body functions, but too much can be harmful. Here are some strategies to reduce sodium in your diet. If you live with a chronic condition like diabetes, high ...
Continuing its long-standing tradition of serving high-quality, hand-crafted food, Hardee’s is launching two menu additions: the BBQ Pulled Pork Frisco and the Smoked Sausage, Egg and Cheese Biscuit.
John Crum Sessions was just a teenager when his father, Henry Sessions, put him to work – doing everything from sweeping floors to stuffing sausage -- at the family’s Conecuh Quick Freeze ...